A blog about the adventures at the dining room table with our child - a strong-willed toddler - in an attempt to give him a taste for healthy, adventuresome, and well-mannered eating habits.
Sunday, March 13, 2011
Roe, Roe, Roe
For Ted's birthday a couple weeks ago, his brother brought over some Osetra caviar. We had it with buckwheat blinis and creme fraiche, and the Sprog clearly liked it, just a bit. "Ca Ya Ya."
I'm a Brit living in Los Angeles, California, who loves food and children. I was a food science major in school, and I love cooking for people I care about. This blog is an attempt at documenting the struggles and triumphs of facilitating a toddler's evolution of taste in food.
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